The report of the Codex Committee on on Fats and Oils session 21, Alinorm 09/32/17, is now available here.
The Report of the Codex Committee on Fats and Oils
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This blog follows the activities of Codex Alimenarius, which was created in 1963 by two United Nations organizations, the Food and Agriculture Organization and the World Health Organization. Codex develops food standards, guidelines and codes of practice in order to protect the health of consumers, ensure fair food trade practices and promote coordination of food standards undertaken by international governmental and non-governmental organizations.