skip to main | skip to sidebar

Codex Alimentarius

This blog follows the activities of Codex Alimenarius, which was created in 1963 by two United Nations organizations, the Food and Agriculture Organization and the World Health Organization. Codex develops food standards, guidelines and codes of practice in order to protect the health of consumers, ensure fair food trade practices and promote coordination of food standards undertaken by international governmental and non-governmental organizations.

Request for Information and Comments on JECFA Priority List

“Request for Information and Comments on Priority List of Compounds Proposed for Evaluation by JECFA.” is available at: ftp://ftp.fao.org/codex/Circular_Letters/CxCL2010/cl10_10e.pdf. The deadline for comments is 15 January 2011.

 

TwitThis

Newer Post Older Post Home

Blog Archive

  • ►  2022 (3)
    • ►  November (1)
    • ►  April (1)
    • ►  January (1)
  • ►  2021 (2)
    • ►  April (1)
    • ►  January (1)
  • ►  2016 (1)
    • ►  April (1)
  • ►  2013 (1)
    • ►  February (1)
  • ►  2012 (4)
    • ►  June (1)
    • ►  May (1)
    • ►  February (1)
    • ►  January (1)
  • ►  2011 (3)
    • ►  November (1)
    • ►  March (1)
    • ►  February (1)
  • ▼  2010 (7)
    • ▼  April (2)
      • Food Labeling Workshop at MSU July 28-29
      • Request for Information and Comments on JECFA Prio...
    • ►  March (2)
    • ►  February (1)
    • ►  January (2)
  • ►  2009 (16)
    • ►  September (3)
    • ►  July (1)
    • ►  June (2)
    • ►  May (1)
    • ►  April (3)
    • ►  March (2)
    • ►  February (3)
    • ►  January (1)
  • ►  2008 (15)
    • ►  November (1)
    • ►  October (1)
    • ►  September (2)
    • ►  August (4)
    • ►  July (3)
    • ►  May (1)
    • ►  April (1)
    • ►  March (2)
  • ►  2006 (2)
    • ►  November (2)

Links

  • Codex Internet Course
  • Food Law Blog
  • Food Regulation in Asia Blog
  • Institute for Food Laws & Regulations
  • International Food Law

Contributors

  • Neal Fortin
  • Prof. Fortin